Recipe for elephant ears fried dough

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Webb31 maj 2024 · Heat at least an inch of vegetable oil in a large skillet to 375 degrees. Carefully place the elephant ears into the hot oil. Allow each side to cook for 2-3 minutes before flipping, letting them turn golden brown. Remove them from the hot oil and allow them to drain on paper towel lined plates or a cooling rack. News from around the web. Sign Up Sign up to get meal ideas, save your favorite …

Top 30 State Fair Foods You Need to Try

Webb22 maj 2010 · How to Make Elephant Ears. Making county fair fried dough at home requires about 10 to 15 minutes of hands-on time plus an hour of rising time for the dough. Proof the yeast. Pour the hot water and a teaspoon of sugar into a large bowl. Sprinkle in the yeast and stir, then set aside to proof. Webb2 aug. 2012 · Work in the cold butter using a pastry blender, your fingers or a blender. Stir in the warm water to make a soft dough. Cover and let sit for 15 minutes. Divide dough into 8 pieces. Roll out into thin 5′ rounds about 3/4 inch thick. In an electric skillet or frying pan bring about 2 cups (about 3/8″) vegetable oil to 375 degrees. high end lights fixtures

Deep Fried Elephant Ears Recipe » Allfood.recipes

WebbOther cultures have their own names for this crispy/tender treat, including frogs, beaver tails, elephant ears, and pizza fritta (made with yeast). Want to make your own fried … Webb16 juli 2024 · In a large heavy skillet or deep fryer, heat 1 inch of oil to 375 degrees F (190 degrees C). Roll out 1 to 2 inch balls of dough into thin sheets. Fry sheets 1 to 2 minutes on a side, until puffed and golden. Drain on paper towels. Combine cinnamon and 6 tablespoons sugar. Sprinkle over warm pastries. Serve. 1. Butter & Jam (a.k.a. Webb1 dec. 2024 · Pull pieces from the dough, about 2 inches (4-5 cm) in diameter and with floured hands stretch dough to about ¼ inch (.33 cm) thick and about 3-4 inches (7.5-9 cm) oblong (like an elephant's ear). Preheat 1/2 inch of vegetable oil in a frying pan to about 350°F on medium heat. to test if oil is ready, drop a small piece of dough in oil, if bubbles … high end linoleum for kitchen

Scones or Elephant Ears – Rhodes Bake-N-Serv

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http://allfood.recipes/rainbow-cookie-pops-mashup-recipe/ WebbInstructions. Pour oil 2 to 3-inches deep into a sauce pan or an electric frying pan, and heat to medium high setting or 375 degrees F. Flatten each roll into a 4-inch circle. Fry dough on each side until golden brown (about 30 seconds each side). Remove and drain on paper towel. Serve hot. high end linoleum flooringWebbApr 3, 2024 - Explore Mary Houghton's board "Breakfast", followed by 164 people on Pinterest. See more ideas about recipes, yummy food, breakfast. high end linoleum roll flooring

"WebbThis is fried dough at its finest. Elephant Ears or Frying Saucers are made by frying a large 12” disk of dough and then smothering it with butter and cinnamon sugar. It’s a low-cost, great selling festival treat! Ingredients #8027 Frying Saucer Mix 5 Lbs. All-purpose flour (not self-rising) 6 Cups (48 oz) Warm Water – must be 108 to 112˚ F. Frying Oil … " - Recipe for elephant ears fried dough

Recipe for elephant ears fried dough

Elephant Ears (Frying Saucer) Recipe - Gold Medal Products Co.

Webb21 dec. 2024 · Directions. In a bowl, mix 6 tablespoons of sugar, flour, salt, instant yeast, milk, and melted butter with a spatula until a ball of dough is formed. On a lightly-floured counter, knead the dough for 15 minutes, or 10 minutes on medium speed using a stand mixer. Shape the dough into a ball, and place it in a bowl. Webb3 nov. 2024 · Ingredients 1 package (1/4 ounce) active dry yeast 1/4 cup warm water (110° to 115°) 2 cups all-purpose flour 4-1/2 teaspoons sugar 1/2 teaspoon salt 1/3 cup cold butter, cubed 1/3 cup fat-free milk 1 large egg yolk FILLING: 2 tablespoons butter, softened 1/2 cup sugar 2 teaspoons ground cinnamon CINNAMON SUGAR: 1/2 cup sugar

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Webb28 maj 2013 · Peanut Butter Potstickers with Chocolate Dipping Sauce. To continue our April Fools Day fun food extravaganza, we have a simple but fun one for you today – Peanut Butter Potstickers. Webb10 maj 2024 · Just pop open a can of biscuits or pizza dough, fry, roll in sugar and cinnamon, and add a fruit topping if you wish. Fry and Sugar the Dough How to Make the Mini Elephant Ears with Biscuits I use a frying pan that has approximately 1 ½ inches of vegetable oil. The burner is set to medium-high.

Webb14 feb. 2024 · How to cook: Prepare dough: Combine milk, shortening, sugar, and salt in a small saucepan over medium heat. Cook and stir until shortening melts and sugar dissolves. Remove from heat and let cool to lukewarm, 110 degrees F (43 degrees C). Sprinkle yeast into the cooled dough mixture and let sit until foamy. Webb1 jan. 2024 · How to make elephant ears: First, get out a medium size mixing bowl. Add the flour, salt and baking soda. Second, slowly stir in the milk until a dough forms. Next, gradually add in the water until the dough is formed. It is important to do this gradually because you may not need all of the water.

Webb30 aug. 2024 · 3 cups all-purpose flour, unbleached, plus extra for working with the dough ⅓ cup granulated sugar 2 teaspoons instant yeast 2 teaspoons salt 1 cups water (8 ounces) 2 tablespoons vegetable oil (plus more for frying - see below) Frying: 4 cups vegetable oil for frying Toppings: ¼ cup butter, melted Webb27 aug. 2024 · Follow the instructions carefully for best results. Ingredients 2 1/4 c (532 mL) milk or dairy free sub 1 t (5.69g) salt 2 Tbsp (25g) sugar 6 tbsp (71.63) shortening, melted and slightly cooled 2 tbsp (17g) active …

WebbElephant Ears (Frying Saucer) This is fried dough at its finest. Elephant Ears or Frying Saucers are made by frying a large 12” disk of dough and then smothering it with butter and cinnamon sugar. It’s a low-cost, great selling festival treat!

Webb24 aug. 2024 · In a bowl, mix cinnamon and sugar. Sprinkle it on warm fried elephant ears. Elephant ears are ready. Serve warm and enjoy. Tip: When preparing the sprinkle, adjust the amount of cinnamon and sugar as per your taste. The amount of flour required may vary depending on weather conditions, the brand of flour, etc. how fast is cat5 high end linen drapesWebb20 aug. 2024 · How to Make the Best Homemade Elephant Ears Recipe. What kind of dough is used for making Elephant Ears? They're made using deep fried rounds of sweet pastry dough that's been made with yeast. They're coated in cinnamon-sugar and at times served with maple syrup or honey on the side for dipping. high end liquor listWebb18 maj 2024 · What to Do In a small bowl, combine sugar and cinnamon; mix well and set aside. In a large deep skillet or soup pot over medium-high heat, heat oil. Meanwhile, cut … high end linux laptopWebb14 jan. 2024 · Drop in one oval dough piece at a time. Cook for about 1 minute on each side. Remove with tongs, and lay on a paper towel. Sprinkle the elephant ears with the cinnamon-sugar mixture. how fast is centurylink wifiWebb16 okt. 2024 · Punch down and shape into 15 ovals, 5-1/2-in. round by 1/8-in. thick. Heat 3-4 in. of oil to 375° in deep-fat fryer. Fry ovals, one at a time, 3 minutes per side or until golden brown. Drain. Mix sugar and cinnamon; sprinkle over warm pastries. Recommended Video Get this recipe! ⓘ 0 seconds of 1 minute, 26 secondsVolume 0% 00:25 01:26 high end loafers for womenWebb2 nov. 2024 · In order to enjoy deep-fried elephant ears to their fullest potential, the ears should still be fresh and crispy. However, some things can be prepared ahead of time. Elephant ears can be reheated in an oven at 350 degrees F for 10 minutes in an air fryer, toaster oven, or microwave. how fast is canada post expedited